Smoothies (strawberry, mango,
sapodilla, and yogurt)
Mexican Lunch
Homemade guacamole (avocado and lime) and salsa (tomatoes, limes, garlic and chili peppers) to spread over
homemade tortillas filled with rice, refried beans, and cheese.
Take out Vegetarian grub from
Com Chay 27.
Black Cat delivered to our door step.
 |
| Kitten Veggie Burger |
 |
| Margarita pizza |
 |
| Paris Sandwich |
A weeks worth of homemade dinners in our house:
 |
| Cous-cous and lentil salad over greens |
More than 60% of the caloric intake of the Vietnamese diet consists of rice. We also wholeheartedly embrace this fine grain.
 |
| Rice bowl with egg tofu, squash, and cherry tomatoes |
 |
| Rice bowl with tofu, cherry tomatoes and bok choy |
 |
| Rice bowl with egg tofu, bak choy and cherry tomatoes topped with a heaping spoonful of chili sauce |
 |
| Rice pudding |
The average Italian consumes 28 kg of pasta per year. We also eat a lot of pasta.
 |
| Spaghetti with cherry tomatoes, sun-dried tomatoes, garlic and Parmesan cheese |
2 comments:
As usual your food photos look fantastıc. I had dinner last night at Gani Gani and heard you had been there too. Today the ferry to Kadiköy Your stomping grounds and a late lunch at Ciya....wish you were here.
Sure wish we could have been there, too! I would love some lentil soup and bread from Ciya... mmmm
Post a Comment